Pizza Dough
Add 1 tsp instant yeast to 3/4 cup warm water (let sit for 15 minutes)
In another bowl, mix 2 Tbs sugar, 1 Tbs kosher salt, 1 Tbs Olive Oil
Add water and yeast combination
Then, mix in 2 cups bread flour
Stir mixture and then knead for 15 minutes
Place dough in large bowl and cover with a little olive oil. Cover with plastic wrap.
Keep in fridge overnight.
The next day, cut dough in half, mash to get air bubbles out, roll into two balls and cover with a tea towel for 30 minutes
Cover work surface with flour and form dough into 2 crusts
Brush crust with olive oil
Arrange desired toppings
Preheat oven to 450 degrees
Cook for around 7 minutes or until brown
Let cool a little before eating. and then ENJOY! :)
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